Timtom Tamarind & Date Chutney

  • Timtom Tamarind & Date Chutney, Tamarind is known to be a sour fruit, often used to tenderise meat in curries. However, the combination of dates, creates a unique ‘sweet and sour’ taste that leaves the palate craving for more. This is a chutney that is truly universal, and can be used in so many cuisines as diverse as Chinese, Mexican, Thai, Jamaican and Indian. It’s a core additive to much of the Indian street food repertoire. The sweet sticky texture works well with soups and stews. Try it, you’ll like it!
  • Ingredients: Water, Sugar (26%), Tamarind Paste (17%), Dates (14%), Salt, Mixed Spices, Modified Maize Starch.
  • Allergy Advice: May contain nuts, mustard, sulphites & cereals containing gluten.