Timtom Katki Keri Chutney

  • Katki Keri is another uniquely Gujerati recipe using diced mangos as its base fruit. It is spicy, with a distinctively sweet and sour taste. The traditional blend of diced, pickled mangos, is a perfect accompaniment with most Indian foods. The rich mix of turmeric and sugar gives Katki Keri its own, special identity as a regional offering that will have you coming back for more
  • Ingredients: Sugar (54%), Mango Cubes (41%), Salt, Acidity Regulator: Citric Acid; Mixed Spices, Cumin Seeds.
  • Allergy Advice: May contain nuts, mustard, sulphites & cereals containing gluten.