Organic Moong Dal Dhuli

Go Earth

Available:
  • Organic Moong Dal Dhuli - USDA certified
  • Rich in Protein, Fiber and Vitamins.
  • Naturally Grown and Harvested.

£1.99

Clear

Product Details

Moong Dal Dhuli are Mung beans, split and peeled, commonly used in the Indian cuisine. Mung beans are easy to cook. The fine aromatic taste of Mung Dal blends harmonically with classical spice masalas and Basmati Rice. In the science of Ayurveda, Mung beans are highly valued because of its high contents of protein and its balancing effects on the Doshas. Moong Dal is also very easy to digest.

Nutritional Info

Amount per 100g
Total Fat 1g
Saturated Fat 0
Polyunsaturated Fat 0
Monounsaturated Fat 0
Cholesterol 0mg
Sodium 27mg
Potassium 0mg
Total Carbohydrates 60g
Dietary Fiber 1g
Sugar 0g
Protein 25g
Total Calories 348

PRODUCT DETAILS

Moong Dal Dhuli are Mung beans, split and peeled, commonly used in the Indian cuisine. Mung beans are easy to cook. The fine aromatic taste of Mung Dal blends harmonically with classical spice masalas and Basmati Rice. In the science of Ayurveda, Mung beans are highly valued because of its high contents of protein and its balancing effects on the Doshas. Moong Dal is also very easy to digest.