Chana Dal are brown chickpeas that have been split and skinned/polished. They have the same earthy nutty flavour profile as brown chickpeas(which are also called bengal gram, Kala chana in Hindi). Organic Chana Dal grown on organic farms in India is 100% Pure – All Natural, No Artificial Colours, Flavours or Preservatives. As it contains no cholesterol and very little fat, organic Chana Dal is a healthy addition to those seeking a high-protein and fiber addition to their diets. A small, sweet bean good for soups, salads and rice dishes. Perfect for the Indian dish known as Chana Dal.