Matoke (Green Banana)

  • Matoke is a green, unripe banana variety that is popular in parts of Africa. It is always cooked before consumption as in the raw state it is too firm and starchy.
  • As Matoke is cooked, the skins should peel away easily and the flesh may change from a white to slightly yellow colour. This is an indication of the starch being converted to sugars.
  • 2 to 3 pcs.
  • Hand Picked and packed in appropriate packaging to maintain freshness and quality